Vol 5, No 1, December 2014. |
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Biodiversity of microbiota in cephalosporin-manufacturing environments at T3A factory, Assiut, Egypt | |||||
A.M. Moharram, M.A. Ismail, A.M. Shoreit and M.H.A. Hassan | ||||||
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Aeromycobiota of the Mediterranean coastal area of Libya | |||||
M.A. Al-Ryani1 and M.A. Ismail | ||||||
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Extracellular enzymes production by microbiota isolated from human eye infections in Taiz City, Yemen | |||||
M. A. Abdel-Sater1, A. H. Al- Zubeiry and K. A. Badah | ||||||
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Purification and characterization of protease from Emericella nidulans | |||||
M.E. Osman, O.H. Khattab and Y.M. EL-Saba | ||||||
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Ethanol production from Egyptian sugar cane molasses by six yeast strains using batch fermentation | |||||
A.A. Zohri, W. S. M. Ragab, Maysa M. A. Ali, | ||||||
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A study toward the control of Pythium damping-off of cotton using arbuscular mycorrhizal fungi | |||||
A.F. Moustafa, O.A. Abdul-Wahid, Sara F. Wahdan | ||||||
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Mycobiota contaminating beef burger and sausage with reference to their toxins and enzymes | |||||
A. A. Zohri, A. M. Moharram and R. R. S. Refaie | ||||||
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Effect of sodium chloride on the growth and aflatoxins` production of Aspergillus flavus Link isolated from poultry feedstuff samples | |||||
M. Bassam Aboul-Nasr | ||||||
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Total Papers : 8 [ 1 ] |